I eat for the body i want

beautifulpicturesofhealthyfood:

Cucumber Wrapped Sushi - Easy and fun cucumber wrapped sushi topped with ikura (salmon roe), hamachi (yellowtail), tuna, and amaebi (sweet shrimp)….RECIPE

beautifulpicturesofhealthyfood:

Vegan fresh fig bars…RECIPE

beautifulpicturesofhealthyfood:

Homemade Spiced Apple Sauce. Fast and easy homemade apple sauce, spiced with cardamom and ginger….RECIPE

beautifulpicturesofhealthyfood:

Crispy Baked Eggplant Fries with Marinara Dipping Sauce (aka Eggplant Parmesan Fries!)…RECIPE

beautifulpicturesofhealthyfood:

Apple Coconut Yogurt Cups…RECIPE

beautifulpicturesofhealthyfood:

Breakfast granola cups…RECIPE

beautifulpicturesofhealthyfood:

1. CITRUS CUCUMBER WATER
2. CUCUMBER–HERBAL WATER
3. CUCUMBER–MELON WATER
4. HONEYDEW–LIME WATER
5. HERB AND BERRY–FLAVORED WATER
6. LEMON–LAVENDER WATER
7. LEMON–MINT or LEMON-BASIL WATER
8. LEMON, LIME AND ORANGE WATER
9. FROZEN FRUIT WATER
10. ORANGE–MINT WATER
11. WATERMELON–BASIL WATER
12. FRUIT WATER

CLICK HERE FOR ALL THE RECIPES

beautifulpicturesofhealthyfood:

Blueberry Coconut Pecan Breakfast Cookies

INGREDIENTS

1 1/2      cups gluten-free rolled oats

1   cup unsweetened coconut flakes 

1   tablespoon golden flaxmeal

1/2   teaspoon salt

3/4   cups coarsely chopped pecans

1/2   cup dried blueberries

3      very ripe bananas, mashed

1/4    cup coconut oil, warm enough to be liquid

1       tablespoon agave nectar

1        teaspoon vanilla extract

Cooking spray

CLICK HER FOR THE FULL RECIPE

beautifulpicturesofhealthyfood:

Pomelo - The little pieces inside each segment of pomelo burst in your mouth as they release their juice.